Fish Friday's

MAINS

SHRIMP PO' BOY 16

Beer-battered shrimp, remoulade coleslaw, pickled jalapeño, malt vinegar mayo, tartar sauce, pickles, Portuguese roll 

COD PO' BOY 18

Beer-battered cod, remoulade coleslaw, pickled jalapeño,malt vinegar mayo, tartar sauce, pickles,Portugueseroll

FISH TACOS 17

Two harp-battered or grilled cod, flour tortillas, avocado,kimchi slaw, pickled red onions, cilantro, avocado-tequilacréma, Sriracha aioli, house-made chips or side salad

HARP-BATTERED FISH ‘N CHIPS 21

Cod, fries, coleslaw, tartar sauce

HERB & PANKO-CRUSTED SALMON 29

Garlic green beans, mustard-chive cream sauce